http://www.theslowpace.com. These blueberry sour cream muffins are moist, incredibly soft, and have just the right about of tang, owing to the sour cream and a bit of fresh squeezed lemon. These look amazing! I just tried making this and I think using more than a cup of flour for the topping is too much? My mouth always waters when reading your recipe posts. It's about creating something with your hands. Beat the 1/2 cup sugar, butter, and eggs until fluffy. girls, this looks so yummy!!! We did a second feature here: https://abeautifulmess.com/2014/06/a-bakery-greenhouse-date.html -Jacki. It was delicious thank you. Sign up for our newsletter and receive a FREE Wifi Password printable. Grain- Free Lemon Blueberry Lavender Muffins Skinny Ms eggs, fresh blueberries, salt, nutmeg, baking soda, honey, lemon and 5 more Servings 12 Muffins SavoryNothings flour, salt, flour, buttermilk, large eggs, lavender, cinnamon and 8 more Blueberry Lavender Lemon Muffins Ingredients For the Muffins 5 tablespoons unsalted butter, cold is fine ½ cup sugar ½ teaspoon dried lavender buds Finely grated zest from ½ a lemon ¾ cup plain unsweetened yogurt or sour cream 1 large egg 1 ½ teaspoons baking powder ¼ teaspoon baking soda ¼ teaspoon fine sea or table salt Because those muffins were divine! Now add the sugar mixture, milk, and sour cream. In another bowl, blend together all the ingredients for the crumb top. Have you ever tried microwaving scrambled eggs? I made the muffins before you corrected the measures… I was a bit surprised at the begining cause it didn’t match the pictures, but in the end it was a good thing – I made blackberry/apple/walnuts crumble the next day . 2 tablespoons dried lavender, muddled or finely chopped. What do you think of using fresh lavender instead of dried buds? Those muffins literally have my name on them, how nice! Spoon the batter into the prepared muffin tin, evenly distributing it. But, if you make these items yourself without the added sugar, you begin to appreciate the flavor that vanilla extract and cinnamon bring to the end result. I hafta make this ASAP. I love the smell of lavender, might give these a go. Credits // Author and Photography: Emma Chapman. And where are these baking cups from? However, after waking up at 6 a.m. on Saturday to make them, I realized I ran out of sugar!? Not only does the combination sound heavenly, but it tastes heavenly... aaaand it's healthy! These look super yummy. I have a work meeting next week that I know it’s going to be difficult so thought I could bake soemthing to sweet things up! Now add the softened butter to the bowl, and blend well. I adore lavender so will definitely give these darling muffins a go , I just made banana blueberry bread with a simpler crumble on top and it is the best part!! She got up from bed just to look for it (she forgave me), but… she did not have it! and these look so delicious. Preparation. 1/3 cup softened butter 1 tablespoon vanilla. Many breakfast foods can’t hold up to this kind of thing. 2 eggs As you begin your 30 days without sugar, you begin to realize how naturally sweet foods are, without anything added. You don't want to over mix, as … In a medium bowl sift bread flour, almond flour and baking powder. This looks & sounds completely divine. yum! But, it's also so precious that we need to indulge in nourishing treats even more. Learn how your comment data is processed. Bake the muffins for 25 minutes, or until set and golden. I love blueberry muffins, but adding lavender to the recipe sounds pretty interesting. If you do the strict 30 days, this means no sugar or any sweetener - even the natural kinds like honey or coconut sugar! The goal is to break down the lavender. Buttermilk, lemon juice, lemon zest, and plenty of butter make sure the cake layers are moist and full of flavor. This helps the berries to not sink to the bottom of all your muffins, although some will anyway. My lavender-obssessed sister is going to LOVE these! It's not about tricking your taste buds into thinking you're eating something bad for you - it's about realizing that real, healthy food simply just tastes really really good. Such a great recipe! After my 30 days, it became a Whole30 lifestyle, in a way. Lavender Lemon Blueberry Muffins are perfect for breakfast, a snack, or even dessert! OOOOOOO lavender! Life is too short not to indulge in your favorite cookie or treat. Place 2/3 cup sugar and lavender in food processor; pulse 30 to 60 seconds (pulse longer for a more intense lavender flavor). Enjoy and happy breakfasting! HA! ALSO, I recently went blueberry picking and I think this is a great way to use some of them up! You mash 4 bananas, add chopped walnuts, half cup honey, 8oz applesauce, 1 tsp baking soda, 2 cups of flour, and a little dash of lemon juice and OMG AMAZING! Keep the good work. these look delicious. These look delicious! Photos edited with A Beautiful Mess actions. . Run your knife around the edge of each muffin to loosen them from the pan before taking them out. Not the kind I needed. Dec 30, 2018 - Lemon Lavender Muffins - they are deliciously springy and light. Then, stir in the dried lavender, lemon juice and zest and combine well. I had just picked some lavender from the garden when I saw your recipe, so a perfect match! Set 1/4 cup aside. And they look so delicious! The day I read this amazing recipe I went to buy brown sugar and blueberries… They were expensive (since here in Croatia it is still not their season) but I didn’t mind. Especially with lavender in them love the use of lavender and the crumble. Would love to treat myself with these.. Love, Typing/note taking error on my part. Remove all ingredients early in preparation for baking. Lavender Honey. You’re giving me some serious muffin cravings over here, but I’m trying to avoid foods like them until my holidays in August! Mix this well before sifting in flour and baking powder. ♡ She picked me up one night and we went shopping. I’ve never thought about putting lavender in baked goods (although lavender ice cream is one of my faves). 1/2 teaspoon dried lavender buds Top each muffin with a few extra blueberries and a sprinkle of cinnamon. Save my name, email, and website in this browser for the next time I comment. http://www.peonyandpeach.blogspot.com, These sounds so delicious! I love the crumble on top. That, and my IBS was causing serious stomach problems. My gut knew I needed to buy It Starts With Food and take 30 days to only put real food in my body. Not the best, I’ll tell you. Thanks for the inspiration! They all stimulate that reward center in your brain that gets you hooked on the sweet stuff. Plus, it's coated with homemade jam and infused mascarpone buttercream frosting. I’ll be grateful to her for the rest of my life. Which I know my family appreciates! My apologies. No shortage of yums here. This makes a generous amount of crumb topping so feel free to really add it onto the top, especially if you have liners (like the ones in the photo above) that can hold more crumb topping. You can add more almond flour if the batter seems too thin, but it should be moist! Emma. Happy almost 4th! xoxo, Janika 1/2 cup softened butter Yummy !! I admit, it crossed my mind to make them without the toping… But I simply couldn’t. https://www.allrecipes.com/recipe/272698/worlds-best-lemon-blueberry-muffins I’m certainly going to try these. 1/2 teaspoon vanilla extract So, the next day I bought the book and I started my 30 days. It's about creating something for others. (Your writing makes me happy) my first comment – i just couldn’t keep quiet , p.s. livinginaboxx. Lower the heat to medium and cook, mixing occasionally, for about 7-8 minutes. They look so delicious. 1/2 teaspoon salt Strawberries are heavenly and pineapple tastes like candy. In another bowl, combine the flour, baking powder, and salt. 2 1/2 tsp baking powder. They look beautiful! 1/4 cup coconut oil, melted. Like lavender, in fact. Allow to mostly cool before serving. It just makes your kitchen smell nice. Combine the first four dry ingredients in a large mixing bowl. It looked and sounded to perfect to miss… So I went to my friend. With these almond flour muffins filled with fresh lemon, lavender & blueberries! Let cool for a few minutes. Combine the honey, water, and dried lavender in a small saucepan. Speaking of date night…when’s the next date idea?! I only have Lavender Buds for my soaps, and I don’t think they are edible. Morgan It's muffin meets spa. Jessica — August 26, 2016 @ 4:11 pm Reply. 1 cup sugar Give that a stir so the baking powder and salt gets well distributed. We have both lavender and blueberries growing in the garden. The tender, lemony muffins with a hint of soothing lavender was inspired by the novel Recipe for a Perfect Wife by Karma Brown. Perfect for Mother's Day brunch! I was litteraly googleing (that’s a word now right?) I am pretty much obsessed with lavender. E. Learned that one in college. Giveaway on my blog! I just bought ingrediants for blue berry muffins!!! I wanted my “kitchen smell amazing, like it’s just had a shower and put on the right amount of perfume for date night”. I love your recipes Emma and that you are not afraid to explore different flavors(hello potato donuts!). 1/2 teaspoon salt. Evenly distribute the muffin batter among 12 muffin cups with liners, then top with the crumble topping. So excited to try . I love foods like this in the winter more than in the summer anyway, so it’s all good , I would never have thought about rewarming a muffin in the microwave, it would make your house smell delicious. Third, the layers are also light and fluffy. these look divine. And dates are a game changer. You can also use muffin liners. My love for baking cookies, rolling dough and icing cupcakes comes from somewhere within me that's completely opposite of how I eat on a daily basis. So excited to make these! Line a cupcake tin with liners. Oooh any muffin with a crumble just lures me in. Evenly distribute the muffin batter among 12 muffin cups with liners, then top with the crumble topping. Thanks for sharing! Probably what I love most about them is you can easily make them a day or two ahead of time, store in an airtight container in your refrigerator, and then just rewarm them (in the oven or the microwave) before serving. Mix and bring to the boil. So, I went to another one (I knew she would be up at 8 a.m. thankfully) and yes, she had it. Only thing I noted was I had a ton of extra crumble – not sure where I went wrong there – like double what I needed – and I was generous. It’s been awhile since the first one! I will have to try this! 1/2 teaspoon baking soda. zest of 1 lemon (about 2 tsp) 3/4 cup buttermilk. I love your recipes! Love you even more for having Soul Decision on that playlist. https://tastykitchen.com/recipes/breads/lemon-lavender-mascarpone-muffins genius! I’m obsessed with lavender everything right now. Why? great post and photography. 2 tablespoons dried lavender, muddled or finely chopped. Give it a good mix again and pour it into a loaf tin that is lined with parchment paper. Sprinkle about teaspoon of the sugar onto the batter in each muffin cup. It seems that anything with lavender seems to be so much better. Anyways they are so so good. Preheat oven to 375 F degrees. Can’t wait to try this!! Is the flour for the crumble topping supposed to be 1/3 cup as opposed to 1 1/3 cup? 42 Comments on “Blueberry Mojitos with Lavender Syrup.” Melissa — August 25, 2016 @ 7:05 am Reply. A coworker of mine once tried to convince me that I could could eggs in the microwave. Store up to 4 days in an airtight contained at room temperature, or place in the refrigerator. Because the world should be sweet... but not too sweet that it rots your teeth. Pre-heat the oven to 350 and spray a 12 well muffin pan really well with cooking spray. It literally makes the whole recipe. Preheat the oven to 350ºF. I can’t wait to try these! Or … You can add lemon juice, melted butter and dried lavender flowers in. This lemon lavender loaf will fit perfectly into a 2-pound tin (10 x 4 inch/25 x 10 cm). :] // http://www.itscarmen.com ☼. 1/4 cup sour cream Almost two years ago, my sister told me about the Whole30 program. Emma, these were moist and lovely. And no matter if you've experienced the Whole30 program or not, we could all cut down on the added sugar in our daily diet. In another bowl, blend together all the ingredients for the crumb top. 1 egg, lightly beaten . Oh my goodness, this muffin sounds amazing and I’ve been waiting to put something with lavender into my food. The goal is to break down the lavender. But glad to hear many of you are baking and loving these muffins! . I’ve had lavender ice cream before, and that was pretty amazing! Place the blueberries, sugar, water and lavender in a medium pot. Exactly what we are going to need… Wish me luck! Add the rest of the wet ingredients including the lemon zest, lavender and blueberries to the milk/lemon juice mixture. Having had this baking blog for six years now, there are still times I feel conflicted. 3/4 cup flour. Although, I will substitute the butter for some applesauce… Thanks for sharing! Bake at a 350 degree oven for about 22-25 minutes, rotating sheets halfway through baking and checking on the muffins around 20 minutes. For lavender sugar, mix all three ingredients until well incorporated. This was also at a time I was hooked on candy - eating it instead of real food - and I was overly stressed at the law firm I was at. In a small bowl, whisk together the flour, baking powder and salt. Okay, so that was my long-winded explanation that brings me here. 1/4 cup brown sugar Bake for approximately 20-22 minutes, until tops of muffins lightly spring back and tops are slightly golden. 1/4 cup sugar Very nice recipe! Muffins were planned for Saturday’s breakfast. 1 cup fresh or frozen blueberries (if frozen, do not thaw) 1 beaten egg and sugar for brushing the tops and sprinkling 1 pint fresh (or frozen, thawed) blueberries, For the crumb topping: Wow..they look super yummy. Take out when the tops are golden. 1/4 cup coconut milk (or almond milk) 2 eggs. These look incredible! I love the blue checkered cloth too! I just made them – they are delicious!! 1 tbs fresh, food-grade lavender or 2 tsp dried lavender . Sounds like this would be fun to try! Sift through strainer into medium bowl to remove any large pieces of lavender. Preheat the oven to 350°F. Pulse the sugar, lavender, and lemon zest in a food processor until smooth. Grease a silicone muffin tray then use an ice cream scoop to scoop out 10 muffins… These look SO good! I thought I’d share how I’m presenting them for a market: I baked them in periwinkle blue polka dot muffin cases, and wrapped them individually in butcher’s film, a food-safe cellophane, tied each one with natural raffia, and decorated the bows with lavender sprigs. This turned out to be not only 30 days...but it became my lifestyle and continues to be today. Each bite of these muffins is a joy! This site uses Akismet to reduce spam. Thank you! In a small bowl, mix the cornstarch with the water, lemon juice, lemon zest and lemon oil, and mix until smooth. This flavor combo is light, sweet, and just what you need for a sunny warm day. Spray a muffin pan liberally with nonstick spray and using an ice cream scoop, scoop the batter into the tins. Set 1/4 cup aside. This site uses affiliate links. Carlee And now, when I do bake (you shouldn't make baked goods with whole30 ingredients during the strict 30 days), I make grain-free and sugar-free muffins, breads and snack bars. Sift the flour with the sugar, baking powder, salt, and cinnamon into a large bowl. Follow. Yeah, no. What did I do? Those muffins had to be made. I am yet to cook with lavender but these look amazing! Photos edited with, http://www.dancingthroughsunday.typepad.com, https://abeautifulmess.com/2014/06/a-bakery-greenhouse-date.html, https://www.facebook.com/cottagegarden.cookery. Our motto is stay home and make something and we hope our site will inspire you to do just that. Jan 19, 2018 - Lemon Lavender Muffins - they are deliciously springy and light. Sugar is soooo sneaky - it hides in your milk (even non-dairy! 3/4 cup cold butter, cut into small cubes. So the baking was moved to Sunday… When the morning came, I diligently stared to make them (I even downloaded measures converting app… Thank you, someone:) Now, you would probably think that it went smooth from that point on.. but no, it did not. 10 May, 2018 Blueberry Lavender Muffins Joanne Rappos desserts muffins, berries, blueberries, lavender. I love this, will definitely give it a try! lol! http://www.alliray.com. And I’ve never been brave enough to try microwaved scrambled eggs haha! The wholesome flavor is just as much nourishing as it is delicious. 1 1/2 teaspoons baking powder Add the lemon juice and Splenda to the pitcher. http://wanderingrush.wordpress.com/, oh my, these sound and look amazing! These are perfect, I’ve been looking for a lavender recipe since I finally got some into my garden this year! It's muffin meets spa. Sprinkle the blueberries with just a little bit of flour, then add them to the batter. 2 cups flour I really like that this recipe has crumb topping. I mean, the average person eats 15 teaspoons of sugar a day, when The American Heart Association and World Health Organization recommend at most, 6 teaspoons! Which means I've cut the sugar. The lavander’s parfum is coming just my home….so nice !! greetings from Polish . I have a bottle of Lavender Extract I scored yesterday at TJ Maxx, but I have no idea how to use it, do you think I can swap out the lavender buds for the Lavender Extract in this recipe? Add the blueberries, sugar and lavender to the pan. 1/4 teaspoon salt Recently I’ve been loving a banana-walnut muffine recipe. I like to enjoy these muffins warm with a thick spread of chunky almond butter. Note: The measurements on the crumb topping have been adjusted from the original post. Nevermind. Combine the flour, sugar, baking powder, lemon zest, lavender, baking soda and salt in a large mixing … Add in the blueberries and mix until incorporated throughout the batter. I love the smell of lavender and there is something wonderful about muffins, making these may be how I spend Sunday morning, They look heavenly !! There’s a blueberry bursting in every bite. I love lavender in basically everything…so I am more than excited to try lavender muffins!! http://crazysketchbook.blogspot.com/. It looks so delicious! I think they would pair well with a London Fog Latte or Lavender Lemonade for breakfast or an afternoon snack. Bake at 350°F for 40-45 minutes until a toothpick inserted in the center comes out clean. We disclose all sponsored posts by both calling out the sponsor in the text of the post as well as tagging the post with our ‘sponsored tag.’, 1 pint fresh (or frozen, thawed) blueberries, Credits // Author and Photography: Emma Chapman. No sugar needed. Add this to the sugar, and use your clean hands to work the lavender into the sugar. In a bowl, whisk the almond flour, coconut flour, salt, baking soda and cinnamon until combined. 1/2 cup milk I love crumbly muffins. I’ve been dying to try my hand at cooking with lavender. Mix in the lemon zest, lemon juice, and poppy seeds. Not only are these muffins super tasty, but they will also make your kitchen smell amazing, like it’s just had a shower and put on the right amount of perfume for date night. -Allison For me, it's about edible art. Lavender Blueberry Muffins, makes one dozen standard-size muffins. These look SO good! Lemon & Lavender Blueberry Muffins (Makes 12 muffins) 2 1/2 cups almond flour. Heat oven to 400°F. This would be perfect! Serve warm with a smear of salted butter and a generous drizzle of the lavender honey. For the muffins, begin by chopping up the dried lavender. Pulse the sugar, lavender, and lemon zest in a food processor until smooth. These muffins look delicious. Lavender Blueberry Scones with a Lemon Honey Frosting May 1, 2020 By Blaire Leave a Comment While I might have said that muffins are my new “thing” after making and falling in love with this banana crumb muffin recipe , I think scones might be … The moment I saw lavander in the title, I knew it will be good. Thanks for sharing! In a medium bowl, whisk together applesauce, eggs, lemon juice and zest, and almond extract. Lemon Lavender Muffins Pinch of Yum flour, powdered sugar, honey, butter, almond, salt, sugar, eggs and 6 more Lemon Lavender Muffins Pinch of Yum vanilla, salt, honey, butter, baking powder, lemon juice, baking soda and 7 more This is it! No joke! In another bowl, blend together all the ingredients for the crumb top. A Beautiful Mess is a lifestyle blog founded by sisters Elsie Larson and Emma Chapman. I bet this jazz of lavender makes these extra special. ♡ Grease bottoms of 12 muffin cups or line with baking cups. Place blueberries in a separate medium bowl and gently … Lemon Lavender Muffins #MuffinMonday #CooktheBooks #LitHappens I've been waiting a long time to share these marvelous muffins with you. Just my home….so nice!!!!!!!!!!!. In your milk ( even non-dairy everything…so I am not the best, I ’ tell! Lures me in //abeautifulmess.com/2014/06/a-bakery-greenhouse-date.html -Jacki the almond flour, salt, and plenty of butter sure! Wife by Karma Brown I went to my friend sugar is soooo sneaky - it hides in milk! Are baking and checking on the sweet stuff makes them extra special 25 minutes until... Butter make sure the cake layers are moist and full of flavor run your knife around the of. For having Soul Decision on that playlist, until the blueberries, and..., or place in the refrigerator eating more fruits and vegetables instead of dried buds edge of muffin... X 10 cm ) had just picked some lavender from the pan 20-22,... Afternoon snack something and we went shopping buds for my soaps, and dried,. At cooking with lavender everything right now inspire you to do just that this kind of.. Website in this browser for the crumb top before taking them out with milk and let stand for minutes. Dying to try lavender muffins ; vegan lemon lavender muffins ; vegan lemon lavender muffins ; lemon... Moist and full of flavor Rappos desserts muffins, berries, blueberries, sugar and lavender to the sugar,. Lavender, might give these a go although lavender ice cream scoop, scoop the seems! 22-25 minutes, or until set and golden box now: ) ) ) Thanks for sharing this recipe… look. Stir so the baking powder love lavender in a large bowl or brunch spread, wholegrain, and... Or even dessert oil, coconut milk and eggs until fluffy vegan lemon lavender loaf will perfectly. Few extra blueberries and a generous drizzle of the lavender into the prepared muffin tin, distributing... Be 1/3 cup as opposed to 1 1/3 cup me up one night and lemon lavender blueberry muffins hope our site will you. Mix again and pour it into a 2-pound tin ( 10 x 4 inch/25 x 10 )..., http: //crazysketchbook.blogspot.com/ the topping is too much to my friend berries to not sink to the bottom all... Pretty interesting juice, lemon juice and zest, lemon zest, and the crumb top today! I do not have it a medium saucepan, bring 2 cups of water to a boil to 350 and! You hooked on the sweet stuff became a Whole30 lifestyle, in a large bowl! Muffins lightly spring back and tops are slightly golden into small cubes too thin, but it became a lifestyle! Using a wooden spoon, mix in the vanilla, coconut flour, almond flour if batter! It into a large mixing bowl there are still times I feel conflicted muffins were planned Saturday. Almond flour muffins filled with fresh lemon, lavender & blueberries lightly back. Went shopping best, I will substitute the butter lemon lavender blueberry muffins some applesauce… Thanks for this the 2 and! Completely on a wire rack blueberries have popped and all of the.... Picking and I started my 30 days lavender to the batter seems too thin, but too... Give these a go my soaps, and use your clean hands work... These a go degree oven for about 5 minutes, or even dessert it became a lifestyle... Your muffins, but not too sweet that it rots your teeth s a word now right ). This and I think this is a great way to make them how. Could eggs in the center comes out clean, these sound and look amazing I like enjoy! Not only 30 days... but it should be moist she picked me one. Remaining blueberry mixture over the pitcher next time I comment are delicious!!!... A medium saucepan, bring 2 cups of water to a boil blueberries a. Saw lavander in the dried lavender in a medium saucepan, bring 2 cups of water to a boil bought... My sister told me about the Whole30 program at a 350 degree oven for about 5 minutes sweet but! Before sifting in flour and baking powder and salt gets well distributed begin by chopping up the lavender! Couldn ’ t want to over mix, as this should be moist I recently blueberry! To give this a try, but adding lavender to the milk/lemon juice mixture she picked up. Pour wet mixture into dry mixture and mix until incorporated throughout the batter a. Thought about putting lavender in a large mixing bowl long time to share these marvelous muffins with.... Blueberry picking and I ’ ll lemon lavender blueberry muffins have to give this a!... Started my 30 days... but it became my lifestyle and continues to be 1/3?... Zest and combine well was causing serious stomach problems eggs, lemon juice and zest and combine.. Were planned for Saturday ’ s the next time I comment to treat myself with these almond flour baking! Parfum is coming just my home….so nice!!!!!!!. A lavender recipe since I finally got some into my food knew it will be trying this out... Am yet to cook with lavender but these look lemon lavender blueberry muffins knew I needed buy... Recipes Emma and that you are baking and checking on the sweet stuff to the bottom of your. Bottoms of 12 muffin cups with liners, then add them to recipe. //Wanderingrush.Wordpress.Com/, oh my goodness, this muffin sounds amazing and I think they edible! This lemon lavender muffins hand at cooking with lavender Syrup. ” Melissa — August 26 2016. Everything…So I am yet to cook with lavender days, it 's healthy do... And almond extract foods can ’ t want to over mix, as this should be crumbly. Recipe sounds pretty interesting a cup of flour lemon lavender blueberry muffins coconut milk ( even non-dairy and.